Engaging with the Local Community to talk about the Future of Food

Published on November 7, 2019

EIT Food participated in the Reading Town Meal event in the UK in September 2019, where the local community gathered together to celebrate healthy and sustainable food.


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Other news

Chef on Tour: A big thank you to the local food heroes across Europe making the food system more sustainable, healthy and trusted

November 6, 2019
Roundup Edition - To conclude his Chef On Tour series for EIT Food, Josh gives us the highlights of his travels across Europe meeting inspiring agrifood entrepreneurs. Read more

Recycling: Overcoming the global production and destruction of plastic

November 11, 2019
In 2015, 322 million tonnes of plastic were produced worldwide, but only 30 percent of plastic waste in the European Union was ever collected for recycling. The rest was either sent to landfill (31 percent) or incinerated (39 percent). This global production and destruction cycle of plastic emits 400 million tonnes of CO2 into the atmosphere every year. Read more