AOTECH and Innomy Forge Sustainable Partnership to Carry Out Fungi-based By-products revalorization with Real time Mentoring (FBRM) Proyect.

Published on November 29, 2023

Both startups have been supported by EIT Food, as they have participated in the 2022 edition of the Food Accelerator Network (FAN) Programme.

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EIT Food Empowering Women in Agrifood Ukrainian Edition with a Spectacular Pitch Event!

November 28, 2023
EIT Food and Institute of partnership and sustainable development have jointly launched EWA Ukraine Pitch Day, celebrating the final of the Empowering Women in Agrifood initiative, a programme dedicated to supporting female entrepreneurs in Ukraine's agricultural and food sectors.

Local citizens in Ostend create local food products that combat food waste

November 30, 2023
EIT Food’s West region has worked with citizens in Ostend, to create new food products that use leftovers, to reduce food waste. The project called “POT Up” supports vulnerable groups in the local community, by helping them to develop recipes that are inspired by their cultural and family backgrounds.