EIT Food announces new cohort of agrifood startups

Published on May 31, 2023
  • 63 startups from across Europe chosen out of over 1000 applicants for their potential to create a healthier, more sustainable and transparent food system
  • Startups will receive access to world-class mentorship, leadership development and tech validation
  • Aims of the chosen startups range from boosting the natural immunity of bees to creating sustainable palm oil alternatives
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Other news

Knowledge and innovations in the food system – introduction of RIS3 Guidebook

May 26, 2023
EIT Food Hub Slovenia in cooperation with SPIRIT Slovenia Business Development Agency organized a panel discussion on RIS3 Guidebook on 19th of May 2023. It was held at Biotechnical Faculty, University of Ljubljana, where all the relevant stakeholders actively participated on the event titled ''Knowledge and innovations in the food system – introduction of RIS3 Guidebook''.

Call for proposals addressed to EIT Community NEB partners to Enhance NEB: Scaling-up the most promising Connect NEB and Co-create NEB projects

June 1, 2023
The EIT Community NEB partners* are invited to scale up Citizen Engagement Activities (now called Connect NEB) and Co-creation of public space (now called Co-create NEB) projects implemented in the previous Business Plan 2021-22 aligned with the New European Bauhaus initiative (hereinafter NEB).