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Published on November 24, 2022
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EIT Food collaborate with Glasgow Science Centre to educate children about sustainable food production
November 22, 2022
In October 2022, EIT Food partnered with Glasgow Science Centre to host ‘future of food’ workshops for children and families. The interactive workshops inspired children to learn about how food is produced and why we need to grow healthier and more sustainable food for future generations.
Empowering Women in Agrifood Croatia Final pitch - grand finale of the 6-month programme
November 29, 2022
The lack of representation of women in rural areas not only affects the development of the entrepreneurial ecosystem, but prevents many women from fully developing their potential. In order to tackle this problem and improve the position of women in the agrifood industry, the Empowering Women in Agrifood programme was launched.
